+61 3 9729 2199

We quote two prices with or without staff. Staffed functions will cater and serve or we can deliver the buffet hot and ready to eat without staff. All buffets comes with quality disposable plates, napkins and cutlery. If you require crockery please ask, however, prices will increase. If you have a specific requirement just let us know. We can create menus to suit the occasion and can cater to any cuisine. All our buffet menus can be altered and we can create a menu to suit your budget.  We can cater for smaller or large numbers prices and or the menu can change. Please inquire.

AFFORDABLE BUFFET - $39.00 per head 50 min - with staff

Delivered hot ready eat - $28.00 per head - 25 min

  • Seasoned Roast Beef

    Seasoned with bush herbs served with a seeded mustard thyme sauce.

  • Chicken Piccata

    Italian seasoned pan cooked chicken fillets topped with a lemon caper white wine sauce.

  • Roast Vegetables

    Potato's, carrots & pumpkin seasoned with rosemary, garlic and olive oil.

  • Mac & Cheese Bake

    Made with three cheese and fresh herbs. A house specialty.

  • Salads

    House Made Beetroot & Feta Salad
    Fresh Vibrant Deluxe Coleslaw Salad
    Mediterranean Pasta Salad
    Freshly Baked Rolls and a Selection of Accompaniments

INTERNATIONAL BUFFET - $46.00 per head 50 min - fully staffed

Delivered hot ready eat - $33.00 per head - 25 min

  • Traditional Lamb Roast

    A rustic, traditional recipe marinated overnight and slow cooked over 6 hours

  • Moroccan Beef Tagine

    An aromatic Moroccan dish that is full of flavour cooked with beef, dates, chickpeas eggplant with fresh herbs and spices. Served with a lightly spiced rice.

  • Jamaican Jerk Chicken Fillers

    Marinated overnight in traditional spices and grilled to perfection.

  • Napoli Vegetable Pasta Bake

    Italian house cooked rustic napoli oven baked pasta dish with Mediterranean vegetables.

  • Roast Vegetable

    Mixed with fresh herbs and tossed in olive oil and rosemary.

  • Mixed Greens

    Seasonal greens, lemon zest, extra virgin olive oil

  • Salads

    Moroccan Couscous Salad
    Moroccan Chickpea & Cauliflower Salad
    Greek Coleslaw

  • Selection of Accompaniments

    Freshly baked rolls, grilled pita bread, house made dips and relishes.

CHRISTMAS BUFFET - $55.00 per head - 50 min -fully staffed

Delivered hot ready to eat - $44.00 per head - 25 min

  • Traditional Roast Beef

    Served with a demi glaze jus and Yorkshire pudding

  • Lemon Pepper Honey Glaze Roast Chicken

    Marinated over night and slow cooked.

  • BBQ Lamb Skewers

    Marinated in Aussie bush pepper herbs

  • Cauliflower Gratin

    Baked with Gruyere & Parmesan cheese and fresh herbs.

  • Arancini Balls

    House Made Vegetable Arancini's

  • Honey and Cumin Carrots

    Heirloom carrots delicate roasted/

  • Roast Vegetables

    Oven baked vegetables and roasted potato’s seasoned with fresh rosemary and garlic

  • Mixed Greens

    Seasonal greens, lemon zest, extra virgin olive oil

  • American Potato Salad

    With chopped egg, parsley tossed in a Dijon mustard mayonnaise.

  • Summer Beetroot Salad

    Baby beets topped with goats cheese, rocket and drizzled with balsamic vinegar.

  • Corn Salad

    With a mix of cherry tomato, shredded cucumber, carrots, Spanish onions, fresh spinach in our home made lemon dressing.

  • Accompaniments


    Freshly baked rolls, grilled pita, house made dips and relishes.

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